Ad-ology Research recently updated their Industry Marketing Insights report for Full-Service Restaurants. The following are the predicted Top 5 Opportunities/Challenges from the report for this industry for the upcoming 12 months:

• Full service restaurants are promoting their green practices, such as reduced energy use, to appeal to consumers.
• Politicians and thought leaders are calling attention to the level of sodium in restaurant food.
• Restaurants, including full service, experienced at least a 3.9% drop in consumer visits in 2009 but anticipate some improvement in 2010.
• Locally-sourced produce and meats, along with concern for sustainability, remain top concerns in 2010.
• Full-service restaurants must promote value meals to compete in the new economy.

The Industry Marketing Insights report for Full-Service Restaurants is available on Ad-ology.com (Research Store) for $195 USD with local market data for any U.S. market.

[Source: Ad-ology Research. March12, 2010]